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Caramel Latte Recipe

caramel latte recipe

As a coffee lover, I always try to find new ways to enjoy my daily cup of joe. One of my favorites is the caramel latte. The combination of espresso, steamed milk, and caramel syrup creates a deliciously sweet and creamy drink that feels like a treat. In this article, I’ll share my go-to recipe for making a perfect caramel latte at home.

Recipes Information

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Recipe Category: Drinks
  • Recipe Cuisine: American
  • Aggregate Rating: 5/5


  • 1 shot of espresso
  • 1 cup of milk
  • 2 tablespoons of caramel syrup
  • Whipped cream (optional)


  1. Brew one shot of espresso and pour it into a mug.
  2. In a saucepan, heat the milk over medium heat until steaming. Do not boil.
  3. Add the caramel syrup to the milk and stir until combined.
  4. Pour the milk mixture over the espresso in the mug.
  5. Top with whipped cream (optional).
  6. Enjoy your delicious caramel latte!

Nutrition Table

NutrientAmount per serving

Recipes FAQ

  • Can I use a different type of milk?
    Yes, you can use any type of milk that you prefer. However, keep in mind that the fat content of the milk will affect the texture and flavor of the latte.
  • Do I have to use whipped cream?
    No, whipped cream is optional. It adds a creamy texture and a touch of sweetness to the latte, but the drink will still be delicious without it.
  • Can I make a decaf version?
    Yes, you can use decaf espresso to make a decaf version of this latte.
  • How can I make the latte sweeter?
    You can add more caramel syrup or a sweetener of your choice to make the latte sweeter.
  • Can I make this recipe dairy-free?
    Yes, you can use a non-dairy milk such as almond milk or soy milk to make a dairy-free version of this latte.
  • Can I use flavored syrups?
    Yes, you can use any flavored syrup that you like to add a different twist to the latte.

Recipes Tips

If you want to take your caramel latte to the next level, try these tips:

1. Use freshly roasted espresso beans: The quality of the espresso is key to a great latte. Use freshly roasted beans for the best flavor.

2. Steam the milk properly: To get the perfect texture for your latte, steam the milk until it is frothy and has a velvety texture.

3. Experiment with different syrups: Caramel is a classic flavor for a latte, but you can also try other syrups such as vanilla, hazelnut, or chocolate for a different twist.