21 Seeds Cucumber Jalapeño Tequila Recipe
As a professional writer and food enthusiast, I am always on the lookout for new and exciting recipes to try out. When I stumbled upon the 21 Seeds Cucumber Jalapeño Tequila recipe, I was immediately intrigued by the unique combination of flavors. After trying it out myself, I knew I had to share this recipe with others. So, without further ado, here is the recipe for 21 Seeds Cucumber Jalapeño Tequila.
Recipes Information
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Recipe Category: Cocktail
- Recipe Cuisine: Mexican
- Aggregate Rating: 5/5
Ingredients
- 2 oz. 21 Seeds Cucumber Jalapeño Tequila
- 1 oz. fresh lime juice
- 1/2 oz. agave nectar
- 3-4 slices of cucumber
- 1-2 slices of jalapeño
- Salt for rimming (optional)
Instructions
- In a cocktail shaker, muddle the cucumber and jalapeño slices.
- Add the 21 Seeds Cucumber Jalapeño Tequila, fresh lime juice, and agave nectar to the shaker.
- Fill the shaker with ice and shake for 10-15 seconds.
- Strain the cocktail into a glass filled with ice.
- Garnish with a cucumber slice and a jalapeño slice (if desired).
- Optional: Rim the glass with salt before adding the cocktail.
Nutrition Information
Nutrient | Amount Per Serving |
---|---|
Calories | 130 |
Total Fat | 0g |
Sodium | 0mg |
Total Carbohydrate | 10g |
Sugars | 8g |
Protein | 0g |
FAQ
- Q: Can I use regular tequila instead of 21 Seeds Cucumber Jalapeño Tequila?
- A: While you can use regular tequila, the cucumber and jalapeño flavors will not be as pronounced.
- Q: Can I make this cocktail ahead of time?
- A: It is best to make this cocktail fresh to ensure the flavors are at their peak.
- Q: Can I use honey instead of agave nectar?
- A: Yes, you can substitute honey for agave nectar if desired.
- Q: Can I make this cocktail without the jalapeño?
- A: Yes, you can omit the jalapeño if you do not want any spice in your cocktail.
Recipes Tips
If you want to add a little extra kick to your cocktail, try adding a splash of grapefruit juice or a dash of hot sauce. For a non-alcoholic version, substitute the tequila with sparkling water or lemonade. This cocktail pairs well with spicy Mexican dishes or light summer salads. Enjoy!