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Old Fashioned Pimento Cheese Recipe

old fashioned pimento cheese recipe

As a food enthusiast, I always try to experiment with different recipes and ingredients. Recently, I came across the old fashioned Pimento Cheese recipe and I was blown away by its taste. It's the perfect blend of creamy cheese and spicy pimentos that can be enjoyed with crackers or as a sandwich filling. Therefore, I decided to share the recipe with you all so that you can also enjoy this delicious dish.

Recipes Information

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Recipe Category: Appetizer
  • Recipe Cuisine: American
  • Aggregate Rating: 4.5/5


  • 2 cups grated cheddar cheese
  • 1/2 cup mayonnaise
  • 1/4 cup diced pimentos
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste


  1. In a mixing bowl, combine the grated cheddar cheese, mayonnaise, diced pimentos, garlic powder, onion powder, and cayenne pepper.
  2. Season the mixture with salt and pepper according to taste.
  3. Mix until all the ingredients are well combined.
  4. Refrigerate the mixture for at least an hour before serving.
  5. Serve with crackers or use it as a sandwich filling.

Nutrition Table

NutrientAmount Per Serving
Total Fat21g
Saturated Fat7g
Total Carbohydrates2g
Dietary Fiber0g

Recipes FAQ

  • What type of cheese is used in this recipe?
    Cheddar cheese is used in this recipe.
  • Can I use a different type of cheese?
    Yes, you can use any type of cheese that you like, but it may affect the taste of the dish.
  • How long can I store the Pimento Cheese?
    You can store the Pimento Cheese in an airtight container in the refrigerator for up to 5 days.
  • Can I freeze the Pimento Cheese?
    It is not recommended to freeze this dish as it may change the texture and taste of the cheese.
  • Can I add more or less pimentos?
    Yes, you can add more or less pimentos according to your taste preference.
  • Is this dish gluten-free?
    Yes, this dish is gluten-free.

Recipes Tips

If you want a spicier version of this dish, you can add more cayenne pepper or even jalapeno peppers. You can also experiment with different types of cheese to find your perfect blend. To make the Pimento Cheese smoother, you can blend the mixture in a food processor. Lastly, make sure to refrigerate the mixture before serving so that the flavors can meld together.

In conclusion, the old fashioned Pimento Cheese recipe is a classic dish that is perfect for any occasion. It's easy to make, delicious, and can be served in many different ways. So, go ahead and try this recipe and impress your friends and family with your culinary skills!