Kielbasa Crockpot Recipes
As a food lover and recipe writer, I am always searching for new and exciting dishes to try. One of my recent favorites has been kielbasa crockpot recipes. Not only are they easy to make, but they are also delicious and perfect for any occasion. In this article, I will share some of my favorite kielbasa crockpot recipes, as well as tips and tricks for making the perfect meal.
Slow Cooker Kielbasa and Sauerkraut
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Recipe Category: Main Dish
- Recipe Cuisine: German
- Aggregate Rating: 4.5/5
Ingredients:
- 1 package kielbasa sausage, sliced
- 1 large onion, sliced
- 2 cups sauerkraut, drained and rinsed
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tsp caraway seeds
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions:
- Layer kielbasa, onion, and sauerkraut in slow cooker.
- In a small bowl, whisk together apple cider vinegar, brown sugar, caraway seeds, salt, and pepper.
- Pour mixture over kielbasa and sauerkraut.
- Cover and cook on low for 6 hours.
Nutrition Information:
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 327 |
| Total Fat | 22g |
| Saturated Fat | 8g |
| Cholesterol | 65mg |
| Sodium | 1415mg |
| Total Carbohydrates | 16g |
| Dietary Fiber | 3g |
| Sugars | 11g |
| Protein | 13g |
Recipe FAQ:
- Q: Can I use a different type of sausage?
- A: Yes, you can substitute any type of sausage for the kielbasa.
- Q: Can I use canned sauerkraut?
- A: Yes, you can use canned sauerkraut instead of fresh.
- Q: Can I add other vegetables to the slow cooker?
- A: Yes, you can add potatoes, carrots, or other vegetables to the slow cooker.
Recipe Tips:
If you prefer a sweeter dish, you can increase the amount of brown sugar in the recipe. You can also add a splash of beer or white wine to the slow cooker for added flavor. Serve with mashed potatoes or crusty bread for a hearty meal.
Crockpot Kielbasa and Potatoes
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Recipe Category: Main Dish
- Recipe Cuisine: American
- Aggregate Rating: 4.2/5
Ingredients:
- 1 package kielbasa sausage, sliced
- 4 cups baby potatoes, halved
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 can diced tomatoes, undrained
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions:
- Layer kielbasa, potatoes, onion, and bell peppers in slow cooker.
- In a small bowl, whisk together diced tomatoes, garlic powder, paprika, salt, and pepper.
- Pour mixture over kielbasa and vegetables.
- Cover and cook on low for 6 hours.
Nutrition Information:
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 352 |
| Total Fat | 17g |
| Saturated Fat | 5g |
| Cholesterol | 35mg |
| Sodium | 1258mg |
| Total Carbohydrates | 38g |
| Dietary Fiber | 6g |
| Sugars | 8g |
| Protein | 14g |
Recipe FAQ:
- Q: Can I use sweet potatoes instead of baby potatoes?
- A: Yes, you can use any type of potato in this recipe.
- Q: Can I use canned diced tomatoes with green chilies?
- A: Yes, you can use canned diced tomatoes with green chilies for added heat.
- Q: Can I add other vegetables to the slow cooker?
- A: Yes, you can add carrots, celery, or other vegetables to the slow cooker.
Recipe Tips:
If you prefer a spicier dish, you can add a diced jalapeno pepper to the slow cooker. You can also top with shredded cheese or sour cream before serving. Serve with a side salad or garlic bread for a complete meal.
Hawaiian Kielbasa
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Recipe Category: Main Dish
- Recipe Cuisine: Hawaiian
- Aggregate Rating: 4.8/5
Ingredients:
- 1 package kielbasa sausage, sliced
- 1 can pineapple chunks, drained
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1/2 cup teriyaki sauce