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Chick Fil A Mac And Cheese Recipe

chick fil a mac and cheese recipe

If you're a fan of Chick Fil A's mac and cheese, you'll be thrilled to know that you can now make it at home! This recipe is a must-try for anyone who loves cheesy, creamy pasta dishes. Not only is it delicious, but it's also easy to make and perfect for a quick weeknight dinner or a potluck party. So, let's get started!

Recipes Information

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Recipe Category: Main Dish
  • Recipe Cuisine: American
  • Aggregate Rating: 4.9/5


  • 1 pound elbow macaroni
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • 8 ounces freshly grated sharp cheddar cheese
  • 4 ounces freshly grated mozzarella cheese
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup panko breadcrumbs


  1. Preheat oven to 375°F. Grease a 9x13 inch baking dish with cooking spray and set aside.
  2. Cook macaroni according to package instructions until al dente. Drain and set aside.
  3. In a large saucepan, melt butter over medium heat. Add flour and whisk until smooth. Cook for 1-2 minutes or until lightly golden in color.
  4. Gradually whisk in milk and cook, whisking constantly, until mixture begins to thicken, about 5 minutes.
  5. Add cheddar and mozzarella cheeses, salt, garlic powder, onion powder, smoked paprika, and cayenne pepper. Whisk until cheese is melted and sauce is smooth.
  6. Add cooked macaroni to the saucepan and stir to combine.
  7. Pour mac and cheese into prepared baking dish. Sprinkle breadcrumbs evenly over the top.
  8. Bake for 20-25 minutes or until breadcrumbs are golden brown and the cheese is bubbly.
  9. Let cool for 5 minutes before serving.

Nutritions table

Nutrition InformationAmount per serving
Total Fat21g
Saturated Fat12g
Total Carbohydrate47g
Dietary Fiber2g
Total Sugars6g

Recipes FAQ

  • Q: Can I use a different type of pasta?
    A: Yes, you can use any type of pasta you like. However, elbow macaroni is the traditional shape for mac and cheese.
  • Q: Can I use a different type of cheese?
    A: Yes, you can use any type of cheese you like. However, the combination of cheddar and mozzarella gives this dish the perfect flavor and texture.
  • Q: Can I make this dish ahead of time?
    A: Yes, you can make this dish ahead of time and store it in the refrigerator for up to 3 days. Reheat in the oven before serving.
  • Q: Can I freeze this dish?
    A: Yes, you can freeze this dish for up to 2 months. Thaw in the refrigerator before reheating in the oven.
  • Q: Can I add vegetables or meat to this dish?
    A: Yes, you can add any vegetables or cooked meat to this dish for extra flavor and nutrition.
  • Q: Can I use skim or low-fat milk?
    A: Yes, you can use skim or low-fat milk, but the sauce will be less creamy and flavorful.

Recipes Tips

If you want to make this dish even more delicious, try these tips:

1. Add bacon bits or chopped ham for extra flavor and protein.

2. Use different types of cheese, such as smoked gouda or gruyere, for a unique flavor.

3. Top the mac and cheese with sliced jalapenos or hot sauce for a spicy kick.

Overall, this Chick Fil A mac and cheese recipe is a crowd-pleaser that's perfect for any occasion. Whether you're hosting a party or just want a comforting dinner, this dish will not disappoint. So, go ahead and give it a try!