Best Vegetarian Cabbage Recipes
Are you looking for a delicious and healthy vegetarian dish? Look no further than these amazing cabbage recipes that are sure to satisfy your cravings. Whether you're a vegan or vegetarian, these recipes are perfect for anyone who wants to enjoy a tasty, meatless meal.
Stuffed Cabbage Rolls
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 30 minutes
- Recipe Category: Main Dish
- Recipe Cuisine: Vegetarian
- Aggregate Rating: 4.8/5
Ingredients:
- 1 head of cabbage
- 1 cup cooked rice
- 1 can of diced tomatoes
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Preheat oven to 375°F. Grease a baking dish.
- Remove the core from the cabbage, and boil the cabbage for 5 minutes. Drain and cool.
- Heat olive oil in a skillet, add onion and garlic and cook for 5 minutes.
- Add diced tomatoes, rice, and spices to the skillet and cook for 10 minutes.
- Place a spoonful of the mixture in the center of each cabbage leaf and roll up tightly. Place in the baking dish seam side down.
- Bake for 1 hour or until the cabbage is tender.
| Nutrition Information | Amount per Serving |
|---|---|
| Calories | 200 |
| Protein | 5g |
| Carbohydrates | 35g |
| Fat | 4g |
| Sodium | 500mg |
Recipes FAQ:
- Q: Can I freeze stuffed cabbage rolls?
- A: Yes, you can freeze them. Just make sure to wrap them tightly in plastic wrap and aluminum foil before freezing.
- Q: Can I use quinoa instead of rice?
- A: Yes, you can use quinoa instead of rice. Just adjust the cooking time accordingly.
- Q: Can I use fresh tomatoes instead of canned?
- A: Yes, you can use fresh tomatoes instead of canned. Just make sure to chop them finely before adding to the skillet.
Recipes Tips:
Looking to add more flavor to your stuffed cabbage rolls? Try adding some chopped mushrooms or bell peppers to the skillet. You can also top the rolls with a dollop of sour cream or sprinkle with some grated Parmesan cheese before serving.
For a healthier version, you can substitute ground turkey or chicken for the rice. You can also use low-sodium canned tomatoes or make your own tomato sauce from scratch to reduce the sodium content of the dish.
Cabbage rolls are a great make-ahead meal that can be easily reheated in the oven or microwave. They also freeze well, so you can make a big batch and enjoy them later.
Cabbage Soup
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Recipe Category: Soup
- Recipe Cuisine: Vegetarian
- Aggregate Rating: 4.5/5
Cabbage Stir-Fry
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Recipe Category: Side Dish
- Recipe Cuisine: Vegetarian
- Aggregate Rating: 4.3/5