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Best Beef Strip Recipes


beef strip recipes

As a food enthusiast, I have always been fond of experimenting with different recipes. One of my all-time favorites is beef strips! They are versatile, easy to cook, and can be used in various dishes. In this article, I will be sharing some of the best beef strip recipes that you can whip up in your kitchen. Whether you are looking for a quick meal or a fancy dinner, I've got you covered!

Recipes Information

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Recipe Category: Main Dish
  • Recipe Cuisine: American
  • Aggregate Rating: 4.5/5

Ingredient

  • 1 lb beef strip steak
  • 1 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • 1 tsp cumin
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Preheat your oven to 400°F.
  2. Season the beef with garlic, paprika, cumin, salt, and pepper.
  3. Heat a skillet over medium-high heat and add in the olive oil.
  4. Sear the beef strips for 2-3 minutes on each side until browned.
  5. Transfer the beef strips to a baking sheet and bake for 8-10 minutes until cooked to your liking.
  6. Let the beef strips rest for a few minutes before slicing and serving.

Nutritions Table

Nutrition InformationAmount per Serving
Calories250
Total Fat12g
Saturated Fat3g
Cholesterol80mg
Sodium600mg
Total Carbohydrate1g
Dietary Fiber0g
Sugars0g
Protein32g

Recipes FAQ

  • What is the best cut of beef for beef strips?
    The best cut of beef for beef strips is flank steak or sirloin. They are lean and tender, which makes them perfect for this recipe.
  • Can I marinate the beef strips?
    Yes, you can marinate the beef strips for a few hours before cooking them. This will add more flavor to the dish.
  • Can I cook the beef strips on a grill?
    Yes, you can cook the beef strips on a grill. Preheat the grill to high heat and cook the beef strips for 3-4 minutes on each side until browned.
  • What can I serve with beef strips?
    Beef strips go well with roasted vegetables, rice, quinoa, or a fresh salad.
  • Can I freeze the beef strips?
    Yes, you can freeze the beef strips for up to 3 months. Make sure to store them in an airtight container or freezer bag.
  • How do I reheat the beef strips?
    You can reheat the beef strips in the oven at 350°F for 10-15 minutes or in the microwave for 1-2 minutes.

Recipes Tips

If you want to make your beef strips more tender, you can use a meat mallet to pound them before seasoning.

For a spicier kick, you can add some red pepper flakes to the seasoning mix.

Make sure to let the beef strips rest before slicing them. This will allow the juices to redistribute and make the meat more flavorful.

Try to cut the beef strips against the grain to make them more tender.

Experiment with different seasonings and sauces to find your favorite flavor combination.