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Pork Tenderloin Leftover Recipe

pork tenderloin leftover recipe

As a food enthusiast, I always found myself in a situation where I have leftover ingredients from my previous cooking. One of my favorite leftover ingredients is pork tenderloin. It is versatile and can be used in various dishes. Therefore, I want to share with you my favorite pork tenderloin leftover recipe that you can easily recreate at home.

Recipes Information

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Recipe Category: Main Dish
  • Recipe Cuisine: American
  • Aggregate Rating: 4.5/5


  • 2 cups cooked pork tenderloin, sliced
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 tablespoon tomato paste
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper, to taste
  • 1/4 cup chicken broth
  • 1/4 cup chopped fresh cilantro


  1. Heat olive oil in a large skillet over medium heat.
  2. Add onion and garlic, and sauté until tender, about 5 minutes.
  3. Add red bell pepper, tomato paste, smoked paprika, cumin, cayenne pepper, salt, and pepper. Cook for 2-3 minutes.
  4. Add sliced pork tenderloin and chicken broth. Cook for another 5-7 minutes, or until the pork is heated through.
  5. Garnish with fresh cilantro and serve.

Nutrition Information

NutrientAmount Per Serving

Recipes FAQ

  • Can I use other leftover meats besides pork tenderloin?
    Yes, you can use other leftover meats like chicken, beef, or even tofu.
  • Can I make this recipe ahead of time?
    Yes, you can make this recipe ahead of time and store it in an airtight container in the fridge for up to 3 days.
  • Can I freeze leftover pork tenderloin?
    Yes, you can freeze leftover pork tenderloin for up to 3 months.
  • Can I add other vegetables to this recipe?
    Yes, you can add other vegetables like zucchini, mushrooms, or carrots.
  • What can I serve with this recipe?
    You can serve this recipe with rice, pasta, or even on top of a salad.
  • How can I make this recipe spicier?
    You can add more cayenne pepper or even some chopped jalapeño peppers.

Recipes Tips

If you want to make this recipe even more flavorful, you can marinate the pork tenderloin overnight in your favorite marinade. Also, make sure to slice the pork tenderloin against the grain to make it more tender. Lastly, you can add a squeeze of lime juice or a dollop of sour cream to balance out the flavors.

This pork tenderloin leftover recipe is perfect for a quick and easy weeknight dinner. With just a few simple ingredients, you can create a delicious and satisfying meal that your whole family will love. So, don't let your leftover pork tenderloin go to waste and try this recipe today!