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Jamaican Rum Punch Recipe

jamaican rum punch recipe

Are you craving for a tropical drink that will give you the feeling of being in a Caribbean paradise? This Jamaican Rum Punch recipe is the perfect drink to satisfy that craving. It’s a refreshing, fruity, and boozy cocktail that will surely make you feel like you’re on vacation.

Recipes Information

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Recipe Category: Cocktail
  • Recipe Cuisine: Jamaican
  • Aggregate Rating: 5 stars


  • 1 cup Jamaican white rum
  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1/4 cup lime juice
  • 1/4 cup simple syrup
  • Ice cubes
  • Pineapple wedges and lime slices for garnish


  1. In a large pitcher, combine the Jamaican white rum, pineapple juice, orange juice, lime juice, and simple syrup.
  2. Stir all the ingredients until they are well combined.
  3. Add ice cubes to the pitcher and stir again.
  4. Pour the Jamaican Rum Punch into glasses with ice cubes.
  5. Garnish with pineapple wedges and lime slices.
  6. Enjoy your Jamaican Rum Punch!


Nutrition InformationAmount per serving
Total Fat0g
Total Carbohydrate23g


  • What is Jamaican white rum?
    Jamaican white rum is a type of rum that is made in Jamaica. It is a clear, unaged rum that is perfect for cocktails.
  • What is simple syrup?
    Simple syrup is a mixture of sugar and water that is boiled together until the sugar is dissolved. It is commonly used in cocktails to add sweetness.
  • Can I use dark rum instead of white rum?
    Yes, you can use dark rum instead of white rum. However, it will change the flavor and color of the Jamaican Rum Punch.
  • Can I make the Jamaican Rum Punch ahead of time?
    Yes, you can make the Jamaican Rum Punch ahead of time and store it in the refrigerator. Just make sure to add the ice cubes and garnish right before serving.
  • Can I make the Jamaican Rum Punch without alcohol?
    Yes, you can make a non-alcoholic version of the Jamaican Rum Punch by replacing the rum with more pineapple juice or orange juice.
  • What type of glass should I use to serve the Jamaican Rum Punch?
    You can use any type of glass to serve the Jamaican Rum Punch, but a tall glass or a hurricane glass is recommended.


For the best Jamaican Rum Punch, use fresh juices instead of canned or bottled juices. It will make a big difference in the taste of the cocktail.

If you want a stronger Jamaican Rum Punch, add more rum to the recipe. Just be careful not to overdo it!

You can also add a splash of grenadine to the Jamaican Rum Punch for a sweeter flavor and a beautiful red color.