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Recipe For Hunch Punch

recipe for hunch punch

Looking for a fun and tasty punch recipe to serve at your next party or gathering? Look no further than hunch punch! This fruity and boozy concoction is sure to be a hit with your guests, and it's easy to make in large batches. In this article, we'll provide you with a step-by-step guide on how to make hunch punch, as well as some tips and tricks for serving it up.

Recipes Information

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Recipe Category: Drink
  • Recipe Cuisine: American
  • Aggregate Rating: 4.5/5


  • 1 bottle (750 mL) vodka
  • 1 bottle (750 mL) rum
  • 1 bottle (750 mL) gin
  • 1 bottle (750 mL) triple sec
  • 1 bottle (2 L) lemon-lime soda
  • 1 can (46 oz) pineapple juice
  • 1 bag (16 oz) frozen strawberries
  • 1 bag (16 oz) frozen peaches
  • 1 bag (16 oz) frozen mango chunks
  • 1 bag (16 oz) frozen pineapple chunks


  1. Combine all ingredients in a large punch bowl or drink dispenser.
  2. Stir well to combine.
  3. Add ice to the bowl or dispenser to keep the punch cold.
  4. Serve in cups or glasses, garnished with fresh fruit if desired.

Nutrition Table

NutrientAmount Per Serving
Total Fat0g
Total Carbohydrate30g

Recipes FAQ

  • What is hunch punch? Hunch punch is a boozy punch made with a variety of alcohols and fruit juices.
  • How much alcohol is in hunch punch? Hunch punch can be quite strong, as it typically contains multiple bottles of liquor.
  • Can I make hunch punch in advance? Absolutely! In fact, it's best to make hunch punch a few hours ahead of time so the flavors can meld together.
  • Can I use different types of fruit in hunch punch? Definitely! Feel free to use whatever frozen fruit you have on hand or prefer.
  • Can I make a non-alcoholic version of hunch punch? Yes, you can substitute the alcohol with more fruit juice or soda.
  • What size batch does this recipe make? This recipe makes a large batch, perfect for a party or gathering.

Recipes Tips

If you're looking to make hunch punch, here are a few tips to keep in mind:

1. Be sure to use a large enough container to hold all the ingredients, as this recipe makes a lot of punch!

2. Experiment with different types of fruit to find your perfect flavor combination. You can also add fresh fruit to the punch bowl for an extra burst of flavor and visual appeal.

3. Don't forget to add ice to the punch bowl or dispenser to keep the punch cold. You can also freeze some of the fruit ahead of time and use it as ice cubes in the punch.

With these tips and our easy-to-follow recipe, you'll be whipping up delicious hunch punch in no time. Cheers!