Gin Sour Recipe
As a professional writer and lover of cocktails, I am always on the lookout for new and exciting recipes to try. The gin sour is a classic cocktail that has been a favorite of mine for years. It is a refreshing and delicious drink that is perfect for any occasion. In this article, I will be sharing my favorite gin sour recipe and providing tips on how to make the perfect cocktail.
Recipes Information
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Recipe Category: Cocktail
- Recipe Cuisine: American
- Aggregate Rating: 4.8/5
Ingredient
- 2 oz gin
- 1 oz lemon juice
- 1/2 oz simple syrup
- 1 egg white
- Ice
- Lemon twist (for garnish)
Instructions
- Add gin, lemon juice, simple syrup, and egg white to a shaker.
- Fill shaker with ice.
- Shake vigorously for 30 seconds.
- Strain into a glass filled with ice.
- Garnish with a lemon twist.
Nutritions Table
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 160 |
| Total Fat | 0g |
| Sodium | 0mg |
| Total Carbohydrate | 10g |
| Protein | 2g |
Recipes FAQ
- What is a gin sour? A gin sour is a cocktail made with gin, lemon juice, sugar, and sometimes egg white. It is a classic cocktail that has been around for over a century.
- What is simple syrup? Simple syrup is a mixture of sugar and water that is used in many cocktails to add sweetness. It is easy to make at home by heating equal parts sugar and water until the sugar has dissolved.
- What does the egg white do? The egg white adds a frothy texture to the cocktail and helps to balance out the acidity of the lemon juice.
- Can I use lime juice instead of lemon juice? Yes, you can use lime juice instead of lemon juice for a slightly different flavor.
- What kind of gin should I use? Use a gin that you enjoy the taste of. London dry gin is a popular choice for gin sours.
- Can I make a gin sour without egg white? Yes, you can make a gin sour without egg white, but it will have a different texture and flavor.
Recipes Tips
If you want to make the perfect gin sour, there are a few tips to keep in mind. First, use fresh lemon juice for the best flavor. Second, make sure to shake the cocktail vigorously for at least 30 seconds to ensure that the egg white is properly frothed. Finally, garnish with a lemon twist to add a touch of elegance to the cocktail.
Another tip is to experiment with different gins and citrus juices to create your own unique flavor profile. You can also add a splash of soda water for a slightly lighter cocktail.
The gin sour is a classic cocktail that is perfect for any occasion. Whether you are hosting a party or just want to enjoy a delicious drink at home, this recipe is sure to impress. So why not give it a try and see for yourself?