Garlic Butter Sauce Recipes
Garlic butter sauce recipes are a versatile addition to any chef’s repertoire. Whether you’re looking to add flavor to meat, seafood, pasta, or vegetables, a garlic butter sauce is a quick and easy way to elevate any dish. In this article, we’ll share some of our favorite garlic butter sauce recipes that you can make at home.
- Lemon Garlic Butter Sauce
- Garlic Butter Shrimp Scampi
- Garlic Butter Steak Bites
- Garlic Butter Pasta
- Garlic Butter Roasted Vegetables
Lemon Garlic Butter Sauce
Recipes Information
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Recipe Category: Sauce
- Recipe Cuisine: Mediterranean
- Aggregate Rating: 4.5/5
Ingredients
- 1/2 cup butter
- 4 cloves garlic, minced
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- Salt and pepper to taste
Instructions
- Melt butter in a saucepan over medium heat.
- Add garlic and cook for 1-2 minutes until fragrant.
- Add lemon juice and zest and stir to combine.
- Season with salt and pepper to taste.
- Serve over your favorite seafood, chicken, or pasta dish.
Nutrition Information
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 102 |
| Total Fat | 12g |
| Saturated Fat | 7g |
| Cholesterol | 31mg |
| Sodium | 98mg |
| Total Carbohydrates | 1g |
| Protein | 0g |
Recipes FAQ
- Q: Can I use salted butter instead of unsalted butter?
- A: Yes, you can use salted butter, but be sure to adjust the amount of salt you add to the recipe accordingly.
- Q: Can I make this sauce in advance?
- A: Yes, you can make this sauce up to 3 days in advance and store it in the refrigerator. Reheat it gently on the stove or in the microwave before serving.
- Q: Can I freeze this sauce?
- A: Yes, you can freeze this sauce for up to 3 months. Thaw it in the refrigerator overnight before reheating.
- Q: What can I serve this sauce with?
- A: This sauce goes well with seafood, chicken, or pasta dishes.
- Q: Can I add other herbs or spices to this sauce?
- A: Yes, you can experiment with adding other herbs or spices like parsley, oregano, or red pepper flakes to this sauce for added flavor.
- Q: How much sauce does this recipe make?
- A: This recipe makes about 1/2 cup of sauce.
Recipes Tips
Garlic butter sauce is a simple and delicious way to add flavor to your favorite dishes. Here are some tips to help you make the best garlic butter sauce:
1. Use unsalted butter: Using unsalted butter allows you to control the amount of salt in the recipe.
2. Mince the garlic finely: Finely minced garlic will distribute evenly throughout the sauce, giving it a more uniform flavor.
3. Use fresh lemon juice: Fresh lemon juice adds brightness and acidity to the sauce.