Fried Mozzarella Recipe
As a food enthusiast, I always love to explore new recipes and share them with my friends and family. In this article, I am going to share with you one of my favorite appetizers, the Fried Mozzarella Recipe. This recipe is easy to make and perfect for any occasion. So, let’s get started!
Recipes Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Recipe Category: Appetizer
- Recipe Cuisine: Italian
- Aggregate Rating: 4.5/5
Ingredient
- 1 pound fresh mozzarella, cut into 1/2-inch cubes
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup Italian-seasoned breadcrumbs
- 1/2 cup vegetable oil
- Marinara sauce, for serving
- Fresh basil leaves, for garnish
Instructions
- Place the flour, eggs, and breadcrumbs in separate shallow bowls.
- Dredge each mozzarella cube in the flour, shaking off any excess.
- Dip the mozzarella in the egg, then coat in the breadcrumbs, pressing to adhere.
- Heat the oil in a large skillet over medium heat. Working in batches, add the mozzarella cubes and cook until golden brown on all sides, about 2-3 minutes per side.
- Transfer the fried mozzarella to a paper towel-lined plate to drain excess oil.
- Serve hot with marinara sauce and garnished with fresh basil leaves.
Nutritions Table
| Nutrition Information | Amount Per Serving |
|---|---|
| Calories | 275 |
| Total Fat | 18g |
| Saturated Fat | 11g |
| Cholesterol | 91mg |
| Sodium | 413mg |
| Total Carbohydrates | 12g |
| Dietary Fiber | 1g |
| Sugars | 2g |
| Protein | 14g |
Recipes FAQ
- Q: Can I use other types of cheese for this recipe?
- A: Yes, you can use other types of cheese such as cheddar or gouda.
- Q: Can I make this recipe ahead of time?
- A: Yes, you can make the fried mozzarella ahead of time and reheat it in the oven.
- Q: How do I store leftover fried mozzarella?
- A: You can store leftover fried mozzarella in an airtight container in the fridge for up to 3 days.
Recipes Tips
If you want to make this recipe even more delicious, try adding some chopped herbs to the breadcrumb mixture, such as parsley or oregano. You can also experiment with different dipping sauces, such as ranch or honey mustard. Finally, make sure your oil is hot enough before adding the mozzarella cubes, as this will ensure they cook evenly and don't become greasy.
Overall, this Fried Mozzarella Recipe is a crowd-pleasing appetizer that is perfect for any occasion. Whether you're hosting a party or just looking for a tasty snack, this recipe is sure to impress. So, give it a try and let us know what you think!
This recipe is perfect for those who love cheese. It is crispy on the outside and gooey on the inside. The marinara sauce complements the mozzarella perfectly, and the fresh basil adds a nice pop of flavor. You can serve this dish as an appetizer or even as a main course. It is also a great dish to make for a party or a potluck. It is easy to prepare, and everyone will love it.