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Delicious Recipes With Corn Flakes

recipes with corn flakes

As a food enthusiast, I have always been fascinated by the versatility of corn flakes. This humble cereal can be used to make a variety of dishes, and its crunchy texture adds a unique flavor to every recipe. In this article, I will be sharing some of my favorite recipes that use corn flakes as the star ingredient. These recipes are easy to make, delicious, and perfect for any occasion. So, let's get started!

Table of Contents

Recipes Information

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Recipe Category: Breakfast, Dessert
  • Recipe Cuisine: American
  • Aggregate Rating: 4.5 out of 5


  • 2 cups corn flakes
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup butter, melted
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt


  1. Preheat the oven to 350°F.
  2. In a large bowl, mix together the corn flakes, flour, sugar, baking powder, and salt.
  3. In a separate bowl, beat the egg and stir in the melted butter and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and mix well.
  5. Using your hands, shape the dough into small balls and place them on a lined baking sheet.
  6. Bake for 15-20 minutes or until golden brown.
  7. Let cool for a few minutes before serving.

Nutritions Table

Nutrition Information Amount per Serving
Calories 180
Total Fat 8g
Saturated Fat 5g
Cholesterol 35mg
Sodium 180mg
Total Carbohydrate 25g
Dietary Fiber 1g
Sugars 12g
Protein 2g

Recipes FAQ

  • Q: Can I use honey instead of sugar in this recipe?
  • A: Yes, you can use honey as a substitute for sugar. However, it may affect the texture of the final product.
  • Q: Can I use corn flakes as a substitute for breadcrumbs?
  • A: Yes, you can use crushed corn flakes as a substitute for breadcrumbs. They will add a crunchy texture to your dish.
  • Q: Can I make this recipe vegan?
  • A: Yes, you can use a vegan substitute for butter and egg to make this recipe vegan-friendly.
  • Q: Can I add nuts or chocolate chips to this recipe?
  • A: Yes, you can add nuts or chocolate chips to this recipe to enhance its flavor.
  • Q: Can I store these cookies for later?
  • A: Yes, you can store these cookies in an airtight container for up to a week.
  • Q: Can I use corn flakes to make savory dishes?
  • A: Yes, corn flakes can be used to make a variety of savory dishes such as chicken or fish coating.

Recipes Tips

Corn flakes can be used in a variety of dishes, from sweet to savory. Here are some tips to help you get the most out of this versatile ingredient:

1. Use crushed corn flakes as a coating for chicken or fish to add a crunchy texture.

2. Mix corn flakes with melted chocolate to make a quick and easy dessert.

3. Use corn flakes as a topping for ice cream or yogurt to add a crunchy texture.

With these recipes and tips, you can create delicious dishes with corn flakes that are sure to impress your friends and family. So, get creative and start experimenting with this versatile ingredient today!